Cuisine:

• Greek
• American
• Diner

Tommy's Diner Description:
Tommy and Kathy Pappas opened a Greek-American restaurant called Tommy's Diner in 1989 in Franklinton just west of the Mt Carmel West complex and across the street from the landmark Florentine restaurant. The restaurant has a loyal following that even helped save artifacts from the wall as it burned in 1998. Specialties include handmade Greek dishes, sandwiches, chili, catfish, American comfort entrees such as chicken & dumplings, roast turkey with dressing and pot roast. Breakfast includes the usuals cooked-to-order plates from omelettes, pancakes to steak & eggs. Reasonable prices ($3 to $8) and large portions.


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