Cuisine:

• Vegetarian
• Indian
• Pakistani

Indian Oven Description:
Upscale Northern Indian and Bengali cuisine including house specialties Salmon Bengali Style, Shahi Paneer, Lamb, Beef or Chicken Kori, Tandori Chicken and Vegetable Navratan Korma. Also wide selection of appetizers, salads, soups and fresh baked breads. Desserts include Kheer, Mango Ice Cream, Gulab Jamon and Fruit Custard.


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