Cuisine:

• Steak House
• Homestyle
• American
• Banquet

Carmichael's Description:
The rehabilitation of this old building was smart, resulting in a dining room that has an open, spacious feel. It's casual, though---not at all stuffy or pretentious. Located near the United Center, this spot certainly courts Bulls fans. Meals begin with either ubiquitous dishes like fried calamari and crab cakes or with items like steak and chorizo empanadas. Among entrées, steaks are the popular menu option. The filet is especially fine, as is the petite porterhouse---both of which can be finished with garlic-herb butter, Dubliner cheese, blue cheese and the like. Planked salmon walks gingerly between good and first-rate. For dessert, the apple pie in a bag is really something, with its crumbly and rich crust. The wine list is composed so it's easy to choose, and the prices are attractive.


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