Cuisine:

• Californian
• Fusion
• Italian
• Diner
• Fine Dining

Caliterra Description:
Though some think the expression "creative hotel dining" is an oxymoron, we can attest to its existence in part because of the food at Caliterra. It's only a block off of Michigan Avenue, which makes it a pleasant place for a meal when shopping the Mag Mile. Comfortable and casually intimate, it has very good service and a classy exhibition kitchen, to boot. Dishes include braised short rib pappardelle with Barolo demi and horseradish crème fraîche and pan-roasted salmon with lobster risotto and morel mushrooms. Another plus: The wine list is well thought out---and priced to sell.


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