Cuisine:

• French
• Diner
• Fine Dining
• Others
• Italian

Cavey's Downstairs Description:
Upstairs, Cavey's presents Northern Italian classics in an informal setting; downstairs, elegant, multi-course East-West dining awaits. Amid fresh flowers and candles, you'll begin with an amuse-bouche that sets the mood for French-Asian fusion. The seasonally inspired menu offers little luxuries like seared foie gras with fresh grape sauce and impressive entrées such as a seared breast of Peking duck with a slow-roasted duck pho, or a foie gras-stuffed Prime filet with port wine reduction and truffled gnocchi.


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