Cuisine:

• American
• Brew, Pubs, Microbreweries
• Bar

Cold Spring Tavern Description:
Everyone loves the creaky wood floors at this 1886 stagecoach stop, which offers a weekly game-meat special, ranging from caribou to grilled pheasant to rabbit to kangaroo (every dinner comes with fresh baked bread and soup or salad). More commonplace fare includes hamburgers, meaty chili and barbecue sandwiches. In the daytime, the jukebox jams out the tunes, and bikers roar up for burgers and bluegrass. By night, the roaring fire and rustic Old West theme turn the place into a nostalgic, romantic little haven.


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