Cuisine:

• American
• Banquet

Vicky's of Santa Fe Description:
Upscale, informal atmosphere. Juilliard-educated pianist Doug Montgomery entertains in season. Groups frequently use the private banquet room, complete with a grand piano and movable dance floor. Special menus and take-out service are available.
Vicky's of Santa Fe has actually been "of Indian Wells" since 1968, when it relocated. The warm, colorful restaurant features adobe architecture and Native American accents and art. The straightforward menu includes steaks, chops and fish, all in more than ample portions. Reservations aren't taken, but you can wait in the bar if nothing is immediately available; the coaster under your drink will light up when your table is ready. The food is less than gourmet, but fish tends to be good and quite reasonably priced. As far as the other entrées go, simple dishes such as liver and onions are more consistent than more ambitious offerings. Come here to enjoy the piano player and the dancing, not the food. It's a dancing crowd.


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