Cuisine:

• Japanese
• Sushi bar

Omino Sushi Description:
The reasonable prices and friendly service are definitely draws, but the extremely fresh fish---many are still swimming just moments before you eat them---keep regulars coming back. Start with pan-fried gyoza, baked green mussels or calamari steak. There are the usual sushi choices, plus rarities like Cajun albacore, giant clam and oyster. Hand or cut rolls are best filled with lobster tempura, spicy scallop and fried soft shell crab. Cooked dishes aren't nearly as exciting, but include respectable versions of tuna steak, beef or chicken teriyaki.


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