Cuisine:

• Italian
• Banquet

Cibo Ristorante Italiano Description:
The Catalano family offers both Italian and Sicilian specialties at this downtown venue. A good starter is the marinated and grilled artichoke served with a lemon-mascarpone aïoli. Main courses consist of pastas, pizzas and grilled items. Try the specialty pasta of the house, which comes in a rich cream-vodka-pesto sauce swimming with bay shrimp. Round out the evening with the sogni di cioccolato, a rich chocolate pâté topped with fresh berry sauce and Cognac truffles. A three-course prix-fixe menu is served nightly from 5 p.m. to 7 p.m.


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