Cuisine:

• Italian
• Desserts and Patisserie
• Ice Cream, Gelato, Yogurt

Al Gelato Description:
The major draw at this diminutive storefront eatery is a list of more than 70 flavors of handcrafted gelato. But there is much more to Al Gelato than gelati and pastries, nearly all of which are recommendable. Sensational homemade Italian breads are used to make sandwiches, and the pastas (e.g. ravioli, baked lasagna, gnocchi), meatballs, pizzas and soups are also delightful. As if all that isn't heartening enough, the place is a friendly neighborhood spot to which people like to return to again and again.


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