Cuisine:

• Fast Food and Hamburgers
• Pizza
• Italian
• Californian

California Pizza Kitchen Description:
Authentic California-style cuisine at all CPK locations. The menu at each restaurant will feature all of the popular favorites along with the newest menu additions including a Four Seasons Pizza with imported Italian tomatoes, oven-roasted artichoke hearts, salami, fresh mushrooms, mild onions, Mozzarella and fresh Mozzarella cheeses topped with fresh herbs and Parmesan cheese; Roasted Artichoke and Spinach Pizza, inspired by CPK's popular Spinach Artichoke Dip, with a blend of oven-roasted artichoke hearts, sautéed spinach and garlic, Fontina, Mozzarella and Parmesan cheeses and a spinach artichoke sauce; Baby Clam Linguini featuring linguini fini and baby clams with garlic, fresh Italian parsley, Parmesan cheese, white wine and red pepper flakes tossed in either a light lemon cream sauce or imported Italian tomatoes and fresh basil; Italian Deli Sandwich, a combination of spicy Capicola ham, salami and pepperoni topped with Mozzarella and Fontina cheeses, basil and shredded lettuce tossed in a herb-mustard Parmesan vinaigrette; Turkey Stack Sandwich oven-roasted turkey breast, sliced fresh Roma tomatoes, mayonnaise, shredded lettuce and Grey Poupon Dijon honey mustard; and Butter Cake, CPK's newest dessert, an oven-baked butter cake served with fresh whipped cream.
Pizza certainly is the top draw, but the menu also includes such appetizers as sesame-ginger chicken dumplings with chili-spiked soy-and-ginger sauce. Try the original barbecued-chicken pizza, the goat cheese with roasted peppers pie for a Mediterranean taste, or the mushroom, sausage and caramelized onion Neapolitan number on a classic thin crust. For salad patrons there are grilled veggies with diced avocado on crisp Romaine; oddly, the veggies are served warm, a curious contrast to the cold greens. Thai curry noodles is a pasta option. Kids can arrange any toppings on their own small pizzas.


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