Cuisine:

• American
• Diner
• Waterfront dining
• Barbeque, Grill

Birch River Grill Description:
Inviting prairie-style décor creates a homey vibe from the get-go thanks to wood details, earthy twig accents, neutral tones and a roaring fireplace. The menu has something for everyone, truly. The Boursin-stuffed mushrooms with horseradish sauce are a meal alone, but it is the bourbon-glazed pork tenderloin, served atop coarse, cheesy grits, you'll no doubt long for. Not your cup of tea? There's something frighteningly addictive about the mop sauce used on the slaw-topped, pulled pork sliders. A just-right finale is the airy, lemon mousse-topped lemon chiffon cake---as long as you remember to share. There's a very affordable bites menu, too, which allows diners to select one-to-three greatest hits for $3-$9.


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